Sweet Avenue Cafe: Of Desserts, Coffee, Good Food and Cake Artistry in Manila

3. Sweet Avenue Cafe’s Affordable Good Food

Aside from being trained in Culinary school, Chef Lawrence also underwent his OJT at Solomon’s Guest House and Mandarin Oriental, so you can be sure that he can also handle the hot kitchen and the desserts section.

The best seller: Pork Chop with Bechamel topped with parmesan and dried basil, served with iced green tea, soup of the day and a piece of brownie for only Php 150.

I don’t know what they did to these Spring Rolls, but they are so good, you’ll come back for more! Plus, it’s only Php 100 pesos per serving.

Pancakes for breakfast, lunch or dinner! Php 100

Sweet Avenue Cafe’s Pasta Selections are also good:

Chicken Pesto Php 150

Seafood Pasta Php 175

4. Sweet Avenue Cafe’s Creative Cake Artistry

Baking may seem easy, but the master of the kitchen at Sweet Avenue Cafe believed in learning from many different people. After finishing his undergraduate course, he also enrolled in different classes under top Filipino cake decorators such as Heny Sison, Peach Juban, Aggy of Aggy Cakes, as well as american instructors Toba Garette and Jacqueline Butler. Handi Mulayna would also be in his list of cake decorating instructors. This guy travels all over the world just to learn new tricks and techniques to make sure that his cakes are sumptuous from the inside out, so expect no mediocre works to come out of his cafe.

Decorated cakes and 3d cupcakes’ prices vary upon clients’ design requirement and demand.

When in Manila and looking for a new place to chit-chat with your friend or craving for sweets or in need of a decorated cake for a party you’re throwing, go to Sweet Avenue Cafe and witness these masterpieces with your own senses.