Franchise leader Francorp Philippines showcases a dynamic array of franchise opportunities at the Franchise Asia Philippines Expo 2025!
Held from April 25 to 27 at the SMX Convention Center, the event stands as Asia’s largest franchise exhibition, drawing over 50,000 visitors and featuring more than 1,000 brands annually.
Francorp Executives with Clients. From L-R First Row (Francorp Philippines AVP for Marketing Velle Manuel, Francorp Philippines Managing Director Noel Siggaoat, Libro Espresso CEO and President Gemma Berania, Snooze Nook CEO Cristine Tan, Captain Calamares – Quad K Corporation CEO Kathleen Mae Prado, Cupcake Royale Bakeshop Founder & President Riza Enriquez, Fruits in Bloom General Manager Maria Del Rosario, Carrier Air Authority Center Head Joanne Ramos, Tsoko Specialty Drinks Co-founder Jeremiah Valero Jr., Ed’s Hardware Chairman Raymund Enriquez and BOK Chicken CEO & President En Antonio )
Second Row (RUX Electric Mobility CEO Jordan Pascual, But First Coffee Systems and Analytics Comptroller Jared Vincent Magalona, Pastil Wrap Sales Team Manager Athena Meneses, Big Brew Director of Marketing and Creatives Sisa Baskina, ActionCOACH Philippines Senior Coach Lito Samson, Citrus Avenue CEO David Lubuguin, Go Takoyaki Operations Manager Evita Ann Dioso , Pitaholic Marketing Assistant Maria Cecilia Sengco and Francorp Philippines CEO Sam Christopher Lim
Building on its legacy of propelling brands like Jollibee, Potato Corner, and The Generics Pharmacy to national prominence, Francorp, the nation’s premier franchise development firm, continues to champion innovative and sustainable business models to drive franchise success. This year, the firm introduces a curated selection of food, non-food, and eco-transport franchises poised for nationwide expansion.
The Complete Beverage Ensemble
Catering to the ever-evolving tastes of Filipino consumers, Francorp presents a refreshing quadruple of beverage brands: But First, Coffee is a modern café concept offering artisanal brews in a cozy setting, now with over 200 branches nationwide. Cebu-based Tsoko Specialty Drinks is known for its handcrafted artisan dessert drinks, perfectly blending premium natural ingredients and Filipino-beloved flavors.
Wealth Tea specializes in premium milk teas and refreshing blends, capturing the laid-back, sunny vibe of California—delivering a “Sunshine State of Mind” in every cup. Meanwhile, Citrus Avenue is a vibrant juice bar that delivers fresh, citrus-based concoctions for health-conscious patrons.
Exciting Treats
For entrepreneurs aiming to tap into the fast-casual dining market, these brands offer unique culinary experiences: BOK Korean Fried Chicken has captured the hearts of Filipinos by serving authentic Korean-style fried chicken with a variety of flavorful sauces.
Pitaholic sets itself apart in the highly competitive shawarma industry by offering bold flavors, generous servings, and creative twists to the well-loved Mediterranean treat. Meanwhile, Captain Calamares specializes in crispy, golden calamares with delicious sides, bringing a seaside favorite to urban locales.
Gourmet Gifts
Industry pioneer Fruits in Bloom combines the artistry of floral arrangements with the freshness of fruit bouquets, offering edible gourmet gifts perfect for any occasion.
Eco-Friendly Movement
RUX Electric Mobility is leading the charge in sustainable transportation, offering a range of electric vehicles, from e-trucks to e-bikes, designed for urban commuting – a true revolutionary promoting cleaner and greener modern mobility.
More Franchise Opportunities
Other concepts launched in the food category are Big Brew, Libro Espresso, Go Takoyaki, Pastil Wrap, Cupcake Royale Bakeshop, and Edelyn’s Homemade Nuts. Meanwhile, the non-food concepts launched are ActionCOACH Philippines, ED’S Hardware, Snooze Nook, and Carrier Air Authority Center.
Going Into Franchising
No matter how unique your business concept is, franchising is an effective way to grow your business exponentially. All you need to get started is a business concept with proven success and a duplicable system.
Franchising presents a strategic avenue for business owners in both the food and transportation sectors to expand their operations efficiently and sustainably. By adopting the franchising model, food business owners can effectively scale their operations, capitalize on local market knowledge, and enhance their brands’ footprint with collaborative growth strategies and shared investments.
In addition to these advantages, vehicle/transportation business owners can leverage their industry’s strong scalability across diverse niches and their resilience in economic downturns due to indispensability and high demand.
Francorp offers free franchisability consultation and regularly conducts How To Franchise Your Business Seminar for aspiring franchisors. Visit https://www.francorp.com.ph/franchise-seminars-events or call +63917 809 9043 for more information.
Know your business’s franchising potential with Francorp!
